Friday, August 05, 2005

KIN NO TAKI - Review


Sitemap :
Citraland Mall - Lower Ground , next to American Grill aka Sizzler

Ambience:
Like any other Japanese restaurants the interior is all wood.Amidst the ever-croded mall, this is a place to sit back and cool down abit.
The floor seating is raised 2 feet above the reception area, to climb thereyou simply step on three jet-black stone stepsEvery table is equipped with a grill claimed to be 'real charcoal taste'and a bell to summon the attendants, and every time a bell sounded 'dong'they'll reply with the cheery "Ayyyyo!!!"

In the menu:
Are choices of entrees, to-grill-servings and many other meals. Along the side of their glass windows they attach almost everything theyhave, pictures and prices included.

In the order list :
All over rice dishes
Varieties of 'yaki' choices

We tried :
Donburi dish which was rice soaked in broth with beef slices and eggs --->yummy and filling
CharcoalGrilled scallop ---> if only they give bigger scallops, they wereminuscule! But the cilantro tang is refreshing
Charcoal Grilled Beef -----> their beef has perfect marbled texture andreally tasty, forget cholesterol!

Damage
Donburi : 30K
Scalop : 20K
Beef : 40K
+ drinks etc = 120K

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